Blend the raspberries with a liquidiser or blender.
Pour the milk into the shaker with the rest of the ingredients and blend until it’s creamy.
Pour the liquid into the shaker and then add the Yokebe powder. Shake vigorously.
Pour the shake into a tall glass and serve with a straw – the sweet and sour refreshment is finished!
Energy: 1298 kJ (296 kcal)
Protein: 32 g
Fat: 3 g
Carbohydrates: 34 g